This cut shines when braised, smoked, or roasted low and slow. The result? Fork-tender meat full of rich, savory flavor. From pulled pork sandwiches to Sunday dinner, our pork roast is a classic you’ll turn to again and again.
At Intentional Farms, our pigs are raised the way nature intended—on pastures and in the forest, where they are free to root in the soil and wallow in the mud like pigs naturally do. Our animals live on dirt, not concrete, ensuring they thrive in a healthy, stress-free environment. They are fed a nutrient-rich, non-GMO, soy-free diet enhanced with essential vitamins, natural sea salt, and apple cider vinegar to support digestive health and maximize nutrient absorption. The result is pork that’s as wholesome and flavorful as it is responsibly raised.
Hearty, flavorful, and perfect for slow cooking. With each roast, you’re not only feeding your family—you’re supporting farming practices rooted in stewardship and care.